Description
This Swiss vegan sausage is the choice vegan answer to Wieners. As the name implies, these sausages, distinguished by their smoky flavour and mixture of Viennese spices, are indiscernible from conventional Wieners or Frankfurter sausages! Well-cooked for hot or cold eating. Ingredients Water, wheat protein (gluten), coconut oil, sunflower oil, spices (contains celery), rock salt, rice starch, binder (guar gum, xanthan), Colourants (radish and carrot concentrate), natural smoke flavour, antioxidant (ascorbic acid). Nutritional Values Nutritional Information per 100 g: Energy: 1071 kJ / 256 kcalFat: 15.4 g- Saturated fat: 11.3 gCarbohydrates: 4.1 g- of witch sugar: 1.6 gProtein: 25.4 gSalt: 1.55 g
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