Description
A peppery Polish-style sausage with plenty of onion and garlic! Gets along great with potatoes, red cabbage or sauerkraut. It’s also happy in a bun. Ingredients Wheat Gluten, Water, Non-GM Tofu (Water, Non- GM Soyabeans, Firming Agents [Magnesium Chloride, Calcium Chloride] (25.0%), Rapeseed Oil, Onions, Soy Sauce (Water, Soybeans, Wheat, Salt, Culture), Soy Flour, Granulated Garlic, Garlic Puree, Spices, Vegan Sugar, Mustard Seeds. Additives: Magnesium Chloride and Calcium Chloride. Nutritional Values Nutritional Info per 100g: Energy kJ………………… 1004 kJ Energy kCal…………….. .240 kCal Protein…………………….. 26.0g Carbohydrates………… .8.0g of which sugars…………1.0g Fat……………………………..12.0 gof which saturates. …..1.0gFiber………………………….1.0gSodium. ……………………0.3660gSalt…………………………… 1.65g
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