Description
Imagine your own tasty home-grown potatoesMaincrops: If planted in Mid-March would be ready to harvest within 15-20 weeks. Good resistance to Common Scab, Powdery Scab, Mild Mosaic Virus, Bruising and Slugs. A very popular, traditional variety producing a heavy crop of oval tubers with attractive red splashes over the eyes and creamy white flesh. Once cooked, King Edward Potatoes rarely discolour and offer a broad range of uses including baking, roasting, boiling, mashing and frying.
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