Go Vegan Whole Wheat Croissant 5 x 35g

Description

Soft vegan croissants with yeast sour dough, sweetened with agave syrup.   Ingredients *Whole WHEAT Flour 28%, Vegetable Margarine (*Shea Butter, *Sunflower Oil, Water, *Concentrated Lemon Juice, Natural Flavouring), *Agave Syrup 21%, WHEAT Flour 11%, Sourdough Starter 6,5% (*WHEAT Flour 66%, Water), Emulsifier: Sunflower Lecithin, *BARLEY Malt, *SOY Flour, Natural Citrus Flavouring, Salt, Natural Vanilla Flavouring *Organic Nutritional Data   Typical Values per 100g per snack 35g Energy kJ 1850/kcal 442 kJ 647/kcal 154 Fat 25,5 g 8,9 g of which saturates 11,7 g 4,1 g Carbohydrate 46,0 g 16,0 g of which sugars 8,0 g 2,8 g Fibre 2,4 g 0,8 g Protein 6,1 g 2,1 g Salt 0,7 g 0,2 g