Description
Creamy dill flavoured lentil chips free from all the 14 declarable allergens. 40% lower in fat than standard potato crisps, with no artificial colours, preservatives or additives. Ingredients Lentil flour, potato starch, vegetable oil (rapeseed), creamy dill flavour (dried glucose syrup, rice flour, salt, dextrose, onion powder, yeast extract powder, natural flavourings, citric acid, herbs (including dill).
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