Description
Our organic soy tempeh mince is the ideal way to add a meaty bite, as well as more protein and fibre, to any plant-based dish from our go-to spag bol to nachos with all the trimmings. Can’t go wrong with this one! Tempeh is a plant-based fermented food originating from Indonesia that is not only delicious but all natural, as well as high in protein and fibre. It has a nice bite to it and a slightly nutty flavour Ingredients Soya beans, water, cider vinegar, tempeh culture Nutritional Values (Typical values per 100g as sold)Energy 692kJ / 165kcalFat 9.2g, of which saturates 1.2g, Carbohydrate 1.0g, of which sugars 0.7g, Fibre 6.3g, Protein 17g, Salt 0.30g
Reviews
There are no reviews yet.